Mother's Recipe Vindaloo Cooking Sauce (400g)

Experience the true taste of Goa with Mother’s Recipe Vindaloo Cooking Sauce. Made with vinegar, tomatoes, red chillies, and a fiery blend of traditional spices, this sauce delivers the perfect balance of heat and tang. Ideal for chicken, pork, lamb, or vegetables, it creates a bold, restaurant-style vindaloo in minutes. Rich, intense, and full of flavour. Perfect for those who love a spicy kick with authentic Goan depth.

Nutrients: Fat(8g), Saturated Fat(0.5g), Carbohydrates(10g), Of which sugars(5g), Fibre(1g), Protein(1g), Salt(1.6g)

Ingredients: Water, Onion, Tomato Paste, Sunflower Oil, Cane Sugar, Red Chilli, Garlic, Ginger, Salt, Spices (Cumin, Coriander, Cardamom, Turmeric, Cinnamon, Black Pepper, Mustard, Mace, Bay Leaf), Ginger, Colour (Oleoresin Paprika - E 160c), and Acidity Regulator (Citric Acid).

Allergen: Contains Mustard. May Contain Soy, Sesame, Mustard, Celery, Almonds, Cashew, Pistachio, Peanuts, Wheat, Sulphites

Storage: Store in a cool and dry place

Weight: 400g

Origin: India